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危地馬拉-安提瓜島 掛耳式滴漏咖啡 70g (10g x 7packs)
如何製作美味的咖啡
(1) 順著線條的方向剪掉頂部。
(2)將左右夾子對折,沿垂直虛線凸起,放入溫杯中。
(3) 開水 140ml,倒入足量的沸水以沒過粉末,然後浸泡約 30 秒。
接下來,分 2 或 3 次加入熱水,讓其滴落。
酸度:⭐⭐⭐
香味:⭐⭐⭐
濃郁度:⭐⭐⭐
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Guatemala ANTIGUA 70g (10g x 7packs)
How to make delicious coffee
(1) Cut off the top in the direction of the line.
(2) Fold the left and right clips so that they are raised along the vertical dotted lines, and set them in the warmed cup.
(3) Boiled Water 140ml. Pour enough boiling water to cover the powder and let it steep for about 30 seconds.
Next, add hot water in 2 or 3 batches and let it drip.
Acidity:⭐⭐⭐
Aroma:⭐⭐⭐
Richness:⭐⭐⭐