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Hakata Ikkousha Bou Ramen-115g
Condensed with the original taste and sweetness of pork bones, it is finished in a “Hakata Ikkosha” style pork bone soup.
Comes with green onions and wood ear fungus.
[Preparation method] (1 serving)
1. After boiling 450cc of water, add 1 cake of noodles and cook f
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