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Grape-flavored vitamin D, vitamin C, and KT-11 lactobacillus chewable tablets
2 tablets daily can take 5.5 mg of vitamin D, 100 mg of vitamin C, and 200 million KT-11 lactic acid bacteria.
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Grape-flavored vitamin D, vitamin C, and KT-11 lactobacillus chewable tablets
【Ingredients】
Glucose, maltose, inactivated lactic acid bacteria powder (ILAB), thickener (microcrystalline cellulose), vitamin C, sweetener (aspartame), emulsifier (calcium stearate), Anticaking agent (silicon dioxide), fragrance, vitamin D.
How to eat:
Adults as well as children can enjoy it. Take 1-2 tablets and chew.
3 years old or above: Take 1 tablet daily; 12 years old or above: Take 2 tablets daily
Effectiveness:
Vitamin D: Help calcium absorption
Vitamin C: Enhance immunity, has antioxidant effect
KT-11 Lactic Acid Bacteria: A probiotic that has a Japanese patent and has been approved by the European Union as a safe strain. It has been proved by experiments that its protective effect is better than that of other lactic acid bacteria.
Notes:
Please follow the daily recommended dosage and stop taking it if you feel unwell and should consult a professional doctor.
If you are taking prescription medicines, pregnant or breastfeeding, please seek professional advice before use.
People with food allergies should pay attention to whether the product contains allergens before use.
Please keep in a cool and dry place and avoid direct sunlight.
Please take it as soon as possible after opening.
Please seal the bag after eating to prevent oxidation and loss of effectiveness.
This product is not registered under the Pharmacy and Poisons Ordinance or the Chinese Medicine Ordinance. Any claim made for it has not been subject to evaluation for such registration. This product is not intended to diagnose, treat or prevent any disease.
This product is not registered under the Pharmacy and Poisons Ordinance or the Chinese Medicine Ordinance. Any claim made for it has not been subject to evaluation for such registration. This product is not intended to diagnose, treat or prevent any disease.