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Salt-free noodles, cut into easy-to-use lengths, contain calcium and lactic acid bacteria. Since no salt is used, there is no need to pour out the boiling water, and it is easy to cook in one pot. Widely applicable from about 7 months to early childhood. Zipper pocket for convenient storage.
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Salt-free noodles, cut into easy-to-use lengths, contain calcium and lactic acid bacteria. Since no salt is used, there is no need to pour out the boiling water, and it is easy to cook in one pot. Widely applicable from about 7 months to early childhood. Zipper pocket for convenient storage.
Help to absorb lactic acid bacteria and calcium.
7-8months: about 10-15g/meal
9-11months: about 15-25g/meal
12month or above: about 25-30g/meal
Boil water in a pot, add noodles, and simmer for about 4 minutes.Bring to a gentle boil.Transfer to a bowl and adjust the length and temperature of the noodles before serving.